DIU-BLC
Basic Nutrition (EAJ-BOU)
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Activity 1
Welcome..
Announcements
Course Content with Course Outline
Course Outline
Full Module/Book on Basic Nutrition
Attendance
Basic idea on Food, Nutrients and Nutrition
Lesson 1
Student's Question/ answer Forum
Activity 1
Carbohydrate
Lesson 2 and lesson 3
Student Q/A forum
Class Test 1
Class test 1 question
Dietary fibers (Non-digestible carbohydrates)
Lesson 4
Student Q/A Forum
Lipids
Lesson 5 and Lesson 6
Student Q/A forum
Activity 2
Protein
Lesson 7
Class Test 2
Class test 2
vitamins
Lesson 8 & 9
Minerals and Water
lesson 10 and 11
Make up Quiz
Make up quiz
Next
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Course Overview
Sections
Welcome..
1
Announcements
Forum
Course Content with Course Outline
2
Course Outline
File
Full Module/Book on Basic Nutrition
File
Attendance
3
Basic idea on Food, Nutrients and Nutrition
4
Lesson 1
File
Student's Question/ answer Forum
Activity 1
Assignment
Carbohydrate
5
Lesson 2 and lesson 3
File
Student Q/A forum
Class Test 1
6
Class test 1 question
Quiz
Dietary fibers (Non-digestible carbohydrates)
7
Lesson 4
File
Student Q/A Forum
Lipids
8
Lesson 5 and Lesson 6
File
Student Q/A forum
Activity 2
Assignment
Protein
9
Lesson 7
File
Class Test 2
10
Class test 2
Quiz
vitamins
11
Lesson 8 & 9
File
Minerals and Water
12
lesson 10 and 11
File
Make up Quiz
13
Make up quiz
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Basic Nutrition (EAJ-BOU)
Home
Courses
DIU
Faculty of Health and Life Sciences
Nutrition and Food Engineering
Extra Courses
FSN11301TEAJ-BOU
Basic idea on Food, Nutrients and Nutrition
Activity 1
Activity 1
Opened:
Thursday, 20 August 2020, 12:00 AM
Due:
Friday, 28 August 2020, 12:00 AM
Mark as done
Previous Activity
Jump to...
Jump to...
Announcements
Course Outline
Full Module/Book on Basic Nutrition
Lesson 1
Student's Question/ answer Forum
Lesson 2 and lesson 3
Student Q/A forum
Class test 1 question
Lesson 4
Student Q/A Forum
Lesson 5 and Lesson 6
Student Q/A forum
Activity 2
Lesson 7
Class test 2
Lesson 8 & 9
lesson 10 and 11
Make up quiz
Next Activity