Summery of the lesson

Students learned specifically the details of:

  • Principle of drying
  • Fundamental Properties of food product related to drying
  • Methods of Drying
  • Heat Pump Dryer
  • Sun/Solar drying
  • Heat Transfer
  • Importance of Heat Transfer
  • Heat Transfer and Thermodynamics

Separate groups: All participants
(There are no discussion topics yet in this forum)