DIU-BLC
Advance Food Microbiology Practical (Summer 2022)
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Experiment NO: 01 -Introduction of culture media used in microbiology
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Experiment NO: 01 -Introduction of culture media used in microbiology
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Experiment NO: 01 -Introduction of culture media used in microbiology
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Experiment Name: Catalase Test
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Advance Food Microbiology Practical (Summer 2022)
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DIU
Faculty of Health and Life Sciences
Nutrition and Food Engineering
NFE Summer 2022
NFE 332 (HM-222)
Experiment no-01
Experiment NO: 01 -Introduction of culture media used in microbiology
Experiment NO: 01 -Introduction of culture media used in microbiology
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Culture media is of fundamental importance for most
microbiological tests
: to obtain pure cultures, to grow and count microbial cells, and to cultivate and select microorganisms. Without high-quality media, the possibility of achieving accurate, reproducible, and repeatable microbiological test results is reduced. A microbiological culture medium is a substance that encourages the growth, support, and survival of microorganisms. Culture media contains nutrients, growth promoting factors, energy sources, buffer salts, minerals, metals, and gelling agents (for solid media). Culture media has been used by microbiologists since the nineteenth century. Even with the increased use of rapid methods the majority of techniques found in the pharmaceutical quality control laboratory require growth media . For the assessment of culture media, no one definitive standard exists. In light of this, this article presents some considerations for designing the testing regime and for the selection and control of microorganisms.
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