Available courses

Food Safety & Hygiene-WP (Fall 21)

Food safety is used as a scientific method/discipline describing handling, preparation, and storage ...

Food Microbiology

Food microbiology is the study of the microorganisms that inhabit, create, or contaminate food. Food...

Human Physiology-1

Introduction: Physiology The word physiology is from the Ancient Greek φυσιολογία (phu...

Physical Chemistry (DBH-BOU)

Objectives:This course will expose learners toConcentration units and properties of dispersed system...


Course categories