DIU-BLC
  • Water and Beverage Technology Practical (Summer 21)
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    👉 Welcome to Water and Beverage Technology Practical Course
    📢 Announcements
    👨‍🏫 Information of Course Teacher
    📃 Course Outline
    💡 Learning Outcome
    📚 Reference Books
    📱 Book a time for Counselling
    🧨 Glossary | Abbreviation
    💻 Google Meet Link & Class Recordings
    🔰 Course Assessment Plan
    💬 Discussion Forum
    🧪 Experiment no.1: Determination of pH of water
    📼 Video on determination of pH of water
    📔 Class Material, Determination of pH of water
    💬 Discussion Forum
    🧪 Experiment no. 2: Determination of acidity of water
    Class Materials: Acidity (Standardization)
    📼 Video on Determination of acidity of water
    📔 Class Material, Determination of acidity of water
    Determination of total acidity of food
    💬 Discussion Forum
    Acid-Base indicator Table
    Equivalence vs End point
    Materials
    🧪 Experiment no. 3: Determination of alkalinity of water
    📼 Video on Determination of alkalinity of water
    📔 Class Material, Determination of alkalinity of water
    Materials
    💬 Discussion Forum
    🧪 Experiment no. 4: Determination of hardness of water
    📼 Video on Determination of hardness of water
    📔 Class Material, Determination of hardness of water
    🙇‍♂️ Discussion
    ✨ Glossary
    Determination of Hardness of Water Sample
    🧪 Experiment no. 5: Determination of TSS and TDS of water
    ✨ Glossary
    📼 Video on Determination of TSS and TDS of water
    📔 Class Material, Determination of TSS and TDS of water
    🙇‍♂️ Discussion
    📝 Lab performance Exam
    Syllabus MID Lab Performance Exam (Summer 2021)
    🔰 Mid Performance Assessment Plan and Instructions
    🎪 Lab performance Day
    🎪 Lab performance Evening
    💬 Discussion Forum
    🧪 Experiment no. 6: Determination of Chloride of water
    📼 Video on Determination of Chloride of water
    📔 Class Material, Determination of Chloride of water
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment no. 7: Determination of Iron of water
    📼 Video on Determination of Iron of water
    📔 Class Material, Determination of Iron of water
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment no. 8: Determination of total and Fecal Coliform in Water
    📼 Video on Determination of total and Fecal Coliform in Water
    📔 Class Material, Determination of total and Fecal Coliform in Water
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment no. 9: Chemical Coagulation of Water: Dosage set
    📼 Video on Chemical Coagulation of Water: Dosage set
    📔 Class Material, Chemical Coagulation of Water: Dosage set
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 10: Determination of CO2 in Water
    📼 Video on Determination of CO2 in Water
    📔 Class Material, Determination of CO2 in Water
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 11: Determination of Brix content in juice
    📼 Video on Determination of Brix content in juice
    📔 Class Material, Determination of Brix content in juice
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 12: Determination of Acidity of drinks
    📼 Video on Determination of Acidity of drinks
    📔 Class Material, Determination of pH in fruit drinks
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 13: Preparation of Flavored drinks
    📼 Video on Preparation of Flavored drinks
    📔 Class Material, Preparation of Flavored Lychee drinks.
    📔 Exercise
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 14: Preparation of Cordial.
    📼 Video on Preparation of Cordial.
    📔 Class Material, Preparation of Cordial.
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 15: Preparation of Fruit Nectar
    📼 Video on Preparation of Fruit Nectar
    📔 Class Material, Preparation of Fruit Nectar
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 17: Preparation of CSD & Energy drinks
    📼 Video on Preparation of CSD & Energy drinks
    📔 Class Material on Preparation of CSD & Energy drinks
    🙇‍♂️ Discussion
    ✨ Glossary
    🧪 Experiment No. 16: Working on pilot plant for water treatment and drinks processing plant
    📼 Video on Working on pilot plant for water treatment and drinks processing plant
    🙇‍♂️ Discussion
    ✨ Glossary
    📇 Lab Report
    💬 Discussion Forum
    👨‍⚖️👩‍⚖️ Presentation of the course
    💬 Discussion Forum
    📈 Lab Final Practical Exam
    🔰 Lab Final Syllabus
    🔰 Final Exam Assessment Plan and Instructions
    💬 Discussion Forum
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    Course info

    1. Home
    2. Courses
    3. DIU
    4. Faculty of Health and Life Sciences
    5. Nutrition and Food Engineering
    6. NFE Summer 21
    7. NFE-322 (DNU-212)
    8. Summary

    Water and Beverage Technology Practical (Summer 21)

    • Teacher: Dr. Nizam Uddin
    Skill Level: Beginner

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