DIU-BLC
Nutrition Education and Communication (Fall 23)
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Course data
Announcements
Announcements
Lecture-01: Nutrition Education and Communication
Supporting Material
Chapter-1; Lecture 1 & 2
Discussion Forum on Lecture 01
Chapter-2; Social Interaction
Chapter-2; Social Interaction and Nutrition Education
Discussion Forum on Lecture 02
PPT: 02
Post test
Chapter-3:Nutritional awareness and promotional activities
Chapter-3; Lecture sheets
Discussion forum 3
Chapter-4; Lecture Sheets
Chapter-4; Lecture sheets
Discussion Forum on Lecture 04
PPT: 04
Quiz Test: 02
Quiz: 02
Lecture 05: Nutrition Education Approaches and Methods
Supporting Material
Discussion Forum
PPT: 05
Mid-term Exam; Fall 2022 Semester
Lecture 06: Nutrition Behavior Change Communication
Supporting Material
Discussion Forum
PPT: 06
Post Test
Lecture 07: BARRIERS OF COMMUNICATION
Supporting Material
Discussion Forum
Barriers of communication
Assignment
Assignment
Lecture 08: Nutrition Care Process
Supporting Material
Discussion Forum
PPT: 08
Final Exam
Quiz
Quiz 1
Quiz 2
Quiz 3
Chapter 5
Mothers' Nutrition Education
Choline
Lecture
Lecture 9
Lecture 9
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MPH-5165 (SK-233)
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Course info
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Courses
DIU
Faculty of Health and Life Sciences
Public Health
MPH Fall 2023
MPH-5165 (SK-233)
Summary
Nutrition Education and Communication (Fall 23)
Teacher:
Dr. Salamat Khandker
Skill Level
:
Beginner