DIU-BLC
Food Laws and Regulations (Spring 2024)
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FOOD LAWS IN BANGLADESH (Introduction, History & Rules of Government)
The food safety act
Lecture 1
BSTI
Supporting Video
Lecture 2
Discussion Forum
Definition and Explanation of terms (Food Safety Act 2013)
Supporting video
Lecture 3
Discussion Forum
Institutional Structure of Food Safety Authority
Supporting Video
Institutional structure of BFSA
Discussion Forum
Prohibitions related to Food Safety Management System
Supporting Video
Prohibitions according to food safety act (L5)
Discussion forum
Offence and Penalties
Penaltis
Supporting video
Discuss forum
HACCP
HACCP
HACCP module
Study materials 1
Study materials 2
Discussion forum
Video
Codex
Codex
Video
Discussion Forum
International Numbering System
E-number
Video
General discussion
Inspection and Seizure of Food
Lecture PPT
Food Safety act,2013
EPB
Lecture PPT
Video
Quality Control
Study material
Video
Discussion forum
SPS
Lecture PPT
Student discussion forum
Food laws and IPR
Study materials
Video
Discussion Forum
Quiz exam 3 for 202 & 203 batch
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NFE 335 (ZS-241)
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DIU
Faculty of Health and Life Sciences
Nutrition and Food Engineering
NFE Spring 2024
NFE 335 (ZS-241)
Summary
Food Laws and Regulations (Spring 2024)
Teacher:
Zayed Shahnewaz
Skill Level
:
Beginner