DIU-BLC
Methods for Nutritional Status (Fall 2024)
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Course data
Course Summary
Programme Learning Outcomes
Bloom's Taxonomy
Curriculum
E-Book on Principles of Nutritional Assesment
Reference Books
Nutritional Assessment
Lecture 1: Nutritional Assessment
Methods of Nutritional Assessment
Lecture 3: Anthropometric Methods- Growth Measurement- Measurement of Weight
Lecture 4: Growth Measurements- Measurements of Height
Lecture 5: Growth Measurements- Measurement of Head Circumference and Age
Lecture 6: Measurement of Body Fat and Fat Free Mass
Anthropometric Indices
Assignment and Presentation
Z-Score
Discussions on Anthropometric Assessment Method
Samples in Biochemical Assessment
Assessment of Vitamin A Status
Assessment of Iron Status
Assessment of Vitamin D Status
Clinical Assessment
Dietary Assessment- Indirect Dietary Methods and Direct Retrospective Methods
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NFE 123 (IJR-243)
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DIU
Faculty of Health and Life Sciences
Nutrition and Food Engineering
NFE Fall 2024
NFE 123 (IJR-243)
Summary
Methods for Nutritional Status (Fall 2024)
Teacher:
Israth Jahan Rimu
Skill Level
:
Beginner