DIU-BLC
  • Introduction to Business (Spring 21)
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    Welcome to Business World
    Announcements
    INTRODUCTION
    Course Outline- BUS 101- Introduction to Business
    Assessment Plan
    UNIT 1: FOUNDATIONS OF BUSINESS AND ECONOMICS
    ACTIVITY-Unit 1-Assignment -Write and Present Your Thirty Second
    QIUZ-1
    Quiz-1
    UNIT-2: FORMS OF BUSINESS OWNERSHIP
    ACTIVITY-Unit 2-Assignment – Forms of Business
    UNIT-3: ENTREPRENEURSHIP, FRANCHISING AND SMALL BUSINESS
    Chapter - 3 - Entrepreneurship, Franchising and Small Business
    ACTIVITY- Unit 3-Home Work – Be an entrepreneur
    Discussion Forum on Small Business
    ACTIVITY- Unit 3-Assignment – Would You Like to Own a Sub Shop?
    UNIT-4: SOCIAL RESPONSIBILITY AND BUSINESS ETHICS
    Activity- Unit 4-Cases and Problems
    QUIZ-2
    Quiz-2
    MID TERM EXAMINATION
    Mid-term Examination - Part A- Objective Questions (10 Marks)
    Mid-term Examination- Part B- Theory Questions (10 Marks)
    Mid-term Examination- Part C- Analytic Question (5 Marks)
    UNIT-5: FUNDAMENTALS OF MANAGEMENT
    Video-Nature of Management
    ACTIVITY- Unit 5-Assignment – Would You Like to Own a Sub Shop?
    UNIT-6: ORGANIZING THE BUSINESS
    Video-Organizational Culture, Structure, & Communication
    QUIZ-3
    Quiz-3
    UNIT -7 :HUMAN RELATION AND MOTIVATION
    Activity- Unit 7-Cases and Problems
    UNIT-8: MANAGING HUMAN RESOURCES
    Video-Managing Human Relations
    QIUZ-4
    Quiz-4
    UNIT-9: MARKETING STRATEGY
    Video- Marketing Strategy
    Activity- Unit 9-Home work
    Activity- Unit 9-Assignment
    UNIT-10 : FINANCIAL MANAGEMENT
    QUIZ-5
    Quiz-5
    Assignment
    Tourism Business Plan
    Tourism Business Plan-Video Presentation
    CLASS RECORDING- SPRING 21
    SEMESTER ASSESSMENT
    Semester Assessment - Part A- Objective Questions (15 Marks)
    Semester Assessment- Part B- Analytic Questions (10 Marks)
    Semester Assessment- Part C- Lesson Activity/ Term Paper (15 Marks)
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    BUS 101 (GM-211)
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    1. Home
    2. Courses
    3. DIU
    4. Faculty of Business & Entrepreneurship
    5. Tourism and Hospitality Management
    6. THM Spring 21
    7. BUS 101 (GM-211)
    8. Summary

    Introduction to Business (Spring 21)

    • Teacher: Md. Golam Mostofa
    Skill Level: Beginner

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