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NFE 233 (MHR-231)
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To operate the Blended Learning Center(BLC) at optimal level, maintenance will be performed every day at 8:30 AM and at 5:00 PM regularly which can take up to 30 minutes. Please consider scheduling your activity in the BLC platform accordingly.
Fruits and Vegetable Technology (Spring 2023)
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Courses
DIU
Faculty of Health and Life Sciences
Nutrition and Food Engineering
NFE Spring 2023
NFE 233 (MHR-231)
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Fruits and Vegetable Technology (Spring 2023)
Teacher:
Md. Harun-Ar Rashid
Skill Level
:
Beginner
Self enrolment (Student)
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