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  • Fundamentals of Food and Beverage Service Lab (Spring-2024), Section-A1 & A2
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  • Course data
    Welcome Fundamentals of Food and Beverage Service
    Announcements
    Reference Textbook
    Pre-Test Quiz
    Chapter 01
    Forum Discussion
    Chapter 02
    Go Edu Course
    Chapter 03
    Q&A
    Forum discussion for week 3
    Chapter 4
    Review discussion from Types and food and beverage service
    Q&A
    Midterm Exam
    Week 6
    Assignment on Technical skill
    Submit presentation video
    Week 7 Practical Class
    Q&A
    Week 8 Practical Class
    Q&A
    Week 9
    Quiz-03
    Week 10
    Extra Quiz
    Semester Assessment
    Topic 13
    Topic 14
    Presentation
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    1013-102 (NA-241)
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    Fundamentals of Food and Beverage Service Lab (Spring-2024), Section-A1 & A2

    • Teacher: Mohammad Afchar
    Skill Level: Beginner

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