• Want to know where and how implement ethics in the food processing industry or doing food production business how to keep moral and loyal with consumers.
• Also want to learn how to maintain Food security.

1.Food ethics. What are the meals ethics we must recognize and have to hold withinside the meals enterprise?

2.How to exercise it professionally?

3.Relation among meals protection and ethics.

4.The intention of moral meals production.

5.The actual examples of industries which produces their merchandise ethically.

6. How moral production is done?

7. Which kind of moral problems we are able to face in meals enterprise and what is the solution?

8. To begin a enterprise what might be the rule of ethics

From this course we can learn : 

1.Food ethics.
2.How to practice it professionally?
3.Relation between food security and ethics.
4.The aim of ethical food production.
5.Ethical implementation in food production, distribution and food security.
6. Decision making in our daily life

I would expect from this Course : 

1. What is ethics. 

2. Why are food ethics important 

3. How to use it professionally 

4. Relation Between food security and ethics 

5. How can we promote,  produce our goods ethically in food industry.  

I would expect to learn from this course-
1.food ethics important?
2.ethics that affect our food production?
3.Relation between food security and ethics
4.How Our Food Choices can Help Save the Environment
5.What ethical obligations, if any, do we have with respect to the consumption of certain

1. food ethics.

2. why ethics important in food & food industry?

3. How ethical manufacture is done?

4. How to practice it professionally?

5. Relation between food security and ethics. etc.

# The importance of ethics in food processing

# We will produce our foods ethically in the food industry. 

# We will know the relation between food safety and ethics.